This iconic and classic dish is a true masterpiece, featuring a perfectly cooked filet mignon coated in a decadent and flavorful mushroom duxelles, and wrapped in crispy and flaky puff pastry. Served with a side of truffle mashed potatoes that are rich, buttery, and perfectly seasoned, and roasted root vegetables that add a touch of natural sweetness, this dish is a perfect blend of flavors and textures that will leave you craving more.
Progetto finanziato dalla Regione Puglia |PNRR-M1C3-2.2-2022|
Protezione e valorizzazione dell'architettura e del paesaggio rurale
di apertura
Lunedì - Venerdì
9.00 - 20.00
Sabato e Domenica
9.00 - 21.00
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